Microwave Scalloped Apples
INGREDIENTS
8 medium apples, peeled and sliced
1/3 cup sugar
2 tablespoons cornstarch
3/4 teaspoon cinnamon
1/8 teaspoon nutmeg
2 tablespoons butter, cubed
DIRECTIONS
1. Place apples in a 2 1/2 quart microwave safe bowl.
2. Combine the sugar, cornstarch, cinnamon and nutmeg; sprinkle over apples and toss to coat.
3. Dot with butter.
4. Cover and microwave on high for 5-10 minutes or until apples are tender, stirring occasionally.
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